Mahi Mahi (nut encrusted)

Mahi Mahi

Not really a recipe but still worth mentioning. It's a great dinner party idea. It's makes quite the plating. 

Mahi Mahi

Nut Crust 

Cashews- blended into fine pieces 

Parsley

Pepper

Cayenne

Garlic

(whatever else you want) 

Preheat the oven to 425 degrees. Line your broiler pan in tin foil. Brush the tin foil and the fish liberally with olive oil. Bake for 5 mins, remove from oven and dip in coconut milk and roll in nut mixture. Put back on the broiler pan and pat on the remaining nut mixture. Bake for a additional 5-10 mins until the top of the fish is browned and done.